Candied Jerky

Honey Sriracha takes the sweet, crispy Candy Cow formula and drips Southeast Asian swag ger all over it. Every thin, crisped slice gets a honey gloss that crackles on impact, then the sriracha steps in — bright, garlicky, chili warmth inspired by the Thai-style sauce that made the whole world say ‘oh damn.’

Sweet first, tangy burn second, and enough personality to make people who ‘don’t do spicy’ suddenly reconsider their life choices. A honey-crisped, sriracha-kissed confidence boost for Snackheads who like their heat charming , not chaotic.

Honey Sriracha

• Beef Brisket
• Sriracha [Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite, Xanthan Gum]
• Honey
• Liquid Smoke [Water, Natural hickory Smoke Flavor]
• Brown Sugar
• Coarse Black Pepper
• Onion Powder
• Garlic Powder